With BPS it’s easier and better!

Optimize your production: easy to roll round, hard boilies for
immediate use. A bottle of BPS is enough for about 100 kg of boilie dough. By
lightly spraying the gun, the roller or the dough sausages, the following

advantages arise:
1. hard dough sausages go through the gun more easily
2. strands of dough and boilies no longer stick together, no deformation
3. boilies become nice and round on the boilie roller
4. water absorption during the cooking process reduced to a minimum, which means that after 1-2 hours the boilies are dry, hard and ready for use.
5. minimized leaching of the ingredients during the cooking process, resulting in less clouding and foaming of the cooking water
6. tasteless and odorless
7. more intense odor of boiled and dried boilies
8. easy cleaning of the utensils, because nothing can stick