LACTALBUMIN, also known as “whey protein”, is an albumin contained in milk and derived from whey. Lactalbumin is a high-quality and extremely soluble milk protein with a wonderful amino acid pattern. The powder has a protein content of about 88% and also has a very good instant response. The water-soluble proteins of this type of ingredient are among the most effective drivers of carp feeding. Carp will easily detect this ingredient. It ensures that the bait is very well firm, but also maintains the structure of the bait and its leaking properties. Using this ingredient in your base mix will speed up the breakdown process of your bait, which ensures a very good release of any attractants used in the bait. It is very digestible for carp and fish in general. Dosage 5-20%.